Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ananas à la canelle. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ananas à la canelle is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Ananas à la canelle is something that I have loved my entire life. They’re fine and they look wonderful.
Simple Way to Make Ananas à la canelle
To begin with this recipe, we have to first prepare a few ingredients. You can have ananas à la canelle using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Ananas à la canelle:
- Get 1 ananas
- Make ready Miel
- Get Canelle en poudre
- Take Cacao en poudre
- Take Eau
- Make ready Beurre
Instructions
Instructions to make Ananas à la canelle:
- Couper le haut et le bas de l'ananas et couper le fruit en rondelles
- Disposer les rondelles sur une plaque allant au four. Verser le miel sur toutes les rondelles, saupoudrer la canelle puis le cacao.
- Disposer des minis carrés de beurre sur les fruits et verser 10cl d'eau sur le plat.
- Enfourner pendant 20 min à 180°C.
As simple as that Recipe of Ananas à la canelle
So that’s going to wrap this up with this special food ananas à la canelle recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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