Magret de canard sauce miel amande
Magret de canard sauce miel amande

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, magret de canard sauce miel amande. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Magret de canard sauce miel amande is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Magret de canard sauce miel amande is something which I’ve loved my entire life. They are fine and they look wonderful.

Steps to Make Magret de canard sauce miel amande

To get started with this recipe, we must prepare a few ingredients. You can have magret de canard sauce miel amande using 9 ingredients and 7 steps. Here is how you can achieve that.


Ingredients

The ingredients needed to make Magret de canard sauce miel amande:

  1. Take 1 magret de canard
  2. Make ready 1 oignon
  3. Make ready 2 cas d'amande effilées
  4. Get 1 cac de miel
  5. Take 1 cac de maïzena
  6. Prepare Thym
  7. Get 1 demi verre de vin blanc sec
  8. Make ready Sel
  9. Prepare Poivre

Instructions

Steps to make Magret de canard sauce miel amande:

  1. Coupez le magret en morceau et les faire revenir côté peau dans une poêle
  2. En cour de cuisson retirer la graisse.
  3. Ajoutez les amandes effilées et les faire dorer.
  4. Ajouter le miel le thym et l'oignon et faites revenir pendant 5min
  5. Retirer vos morceaux de magret et les réserver.
  6. Déglacer avec le vin blanc et ajouter la maïzena tamisé afin d'épaissir la sauce. Au besoin ajouter un peu d'eau
  7. Servez vos morceaux de magret et nappez les de la sauce. Accompagnez de riz

As simple as that Simple Way to Make Magret de canard sauce miel amande

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