Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tartine avocat -champignons de paris. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tartine avocat -champignons de Paris is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tartine avocat -champignons de Paris is something which I’ve loved my entire life. They are nice and they look fantastic.
Guide to Make Tartine avocat -champignons de Paris
To get started with this recipe, we must prepare a few ingredients. You can have tartine avocat -champignons de paris using 3 ingredients and 2 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Tartine avocat -champignons de Paris:
- Take 1 avocat
- Prepare 100 g champignons de Paris
- Make ready 3 grands tranches de pain (ou 6 demi tranches)
Instructions
Steps to make Tartine avocat -champignons de Paris:
- Nettoyer et couper les champignons. Les passer de chaque côté à la poêle légèrement huilée.
1. À l’aide d’une fourchette écraser l’avocat et tartiner les tranches de pain. Rajouter les champignons. Saler, poivrer.
As simple as that Easiest Way to Make Tartine avocat -champignons de Paris
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